You may also like
Categories:Viewed: 107 - Published at: 6 years ago
Ingredients
- 2 cans French-style green beans, drained
- 1 can stewed tomatoes
- 1 large onion, chopped
- 2 garlic buds, minced
- 6 slices bacon
- dash of chili powder
- Tabasco to taste
Method
- Preheat oven to 325°.
- Fry 6 pieces of bacon and remove from skillet.
- Saute onion in bacon drippings.
- Combine all in covered casserole dish.
- Bake for 1 hour.
- When done, crumble bacon on top.