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Ingredients
- 2 c. sugar
- 4 Tbsp. cocoa
- 4 Tbsp. butter
- 1 can evaporated milk
- 2 tsp. vanilla
Method
- Combine sugar and cocoa, add butter and stir constantly over low heat until butter is completely dissolved.
- Add milk slowly. Increase heat to medium and boil 5 minutes.
- Add vanilla.