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Categories:Viewed: 22 - Published at: a year ago
Ingredients
- 1 qt. apple cider
- 1 (32 oz.) bottle cranberry juice
- 1/2 c. lemon juice
- 1/3 c. firmly packed light brown sugar
- 8 whole cloves
- 2 cinnamon sticks
Method
- In saucepan, bring ingredients to boil.
- Reduce heat; simmer 10 minutes.
- Remove spices and serve.