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Categories:Viewed: 37 - Published at: 5 years ago
Ingredients
- 1 can (8 oz.) Crab meat
- 1 tsp. horseradish
- 1 tsp. Worcestershire sauce
- 1 pkg. (8 oz.) cream cheese, softened
- 1 tsp. milk
- 1/2 cup slivered almonds
Method
- Mix first five ingredients together.
- Spread in glass or ceramic pie plate.
- Top with slivered almonds.
- Bake uncovered at 325F until warm (approximately 10-15 minutes).
- Serve with crackers.