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Ingredients
- 2 1/2 Tbsp. bitter cocoa
- 5 Tbsp. sugar
- dash of salt
- 1/2 c. hot water
- 1 can evaporated milk
- 1 can water
Method
- Stir together cocoa, sugar, salt and hot water.
- Bring to a slow boil, stirring constantly.
- Remove from heat.
- Add evaporated milk and water.
- Serve with whipped cream or marshmallows.