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Categories:Viewed: 54 - Published at: a year ago
Ingredients
- 2 tablespoons shortening
- 1 cup honey
- 1 egg
- 2 1/4 cups flour, sifted
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup nuts, chopped
- 1 cup natural bran
- 1 cup pineapple juice
Method
- Blend shortening and honey together. Add egg and beat well.
- Sift flour, baking powder and salt together and mix 1/3 cup with chopped nuts.
- Add about half the remaining sifted dry ingredients to the egg mixture and mix well. Add bran and pineapple juice and mix, and then add remaining flour and nuts.
- Pour into greased loaf pan and bake at 325 degree oven for 75 minutes.
