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Categories:Viewed: 28 - Published at: 2 years ago
Ingredients
- 1 garlic clove, pressed
- 1 shallot, finely chopped
- 2 tablespoons Dijon mustard
- 1/4 cup red wine vinegar
- 1 cup extra virgin olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon fresh ground pepper
- 1 tablespoon honey
Method
- In a bowl add garlic, shallot, mustard, and vinegar.
- Whisk all together until blended.
- Add olive oil in a steady stream while whisking continuously.
- Add honey, salt, and pepper to taste.
- Enjoy w/your salad.