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Ingredients
- 5 eggs
- 2 tall cans evaporated milk
- 2 c. sugar
- 3 c. whole milk
- 2 Tbsp. vanilla extract
Method
- In a large bowl, beat eggs.
- Add all other ingredients.
- Pour into 1 gallon electric freezer.
- It takes about 45 minutes to 1 hour to freeze.
- Eat plain or with your favorite toppings.