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Categories:Viewed: 71 - Published at: 7 years ago
Ingredients
- 4 eggs
- 2 sticks butter, melted
- 2 c. sugar
- 1/4 c. cocoa
- 1 1/2 c. self-rising flour
- 2 tsp. vanilla
- 2 c. chopped pecans
- 4 c. marshmallows
Method
- Mix eggs, butter, sugar, cocoa, flour, vanilla and pecans and pour into greased and floured 13 x 9 x 2-inch pan.
- Bake at 300° for 30 to 40 minutes.
- Cut marshmallows in half and put on top of hot cake while cake is still in pan.