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Categories:
chunk fruit sweet cherries maraschino cherries bananas brown sugar cornstarch curry powder fruit juice butter
Viewed: 80 - Published at: 3 years agoIngredients
- 2 cans large chunk fruit (salad)
- 1 can dark pitted sweet cherries
- 1/2 c. maraschino cherries
- 2 bananas
- 1/2 c. brown sugar
- 3 Tbsp. cornstarch
- 3/4 Tbsp. curry powder
- 6 Tbsp. fruit juice
- 1/4 c. melted butter
Method
- Drain fruits (reserve 6 tablespoons of juice) and put in buttered glass baking dish.
- Cut and arrange bananas on top. Combine and mix together the brown sugar, cornstarch and curry powder.
- Add fruit juice and butter.
- Pour mixture over fruits. Bake, uncovered, for 40 minutes in a 350° oven.
- Makes 6 servings.
