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Categories:Viewed: 81 - Published at: 2 years ago
Ingredients
- 2 lb. bag hash browns, thawed
- 1 tsp. salt
- 1 stick butter, melted
- 1 c. chopped onions
- 1 can cream of chicken soup
- 1 pt. sour cream
- 2 c. grated Cheddar cheese
- 1 c. corn flakes, crushed
- 1/2 stick butter, melted
Method
- Mix all ingredients and top with crushed corn flakes and butter.
- Bake in 350° oven for 45 minutes.