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Ingredients
- 1/2 c. sugar
- 2 tsp. butter
- 1/4 c. water
- 2 tsp. flour
- 1/2 c. vinegar
- 1/2 tsp. salt
Method
- Mix
- sugar
- and flour. Add vinegar and water. Cook in double boiler
- until
- thick.
- Add butter and salt.
- Pour over beets that have been sliced and cooked tender.