Categories:Viewed: 99 - Published at: 2 years ago

Ingredients

  • 1 c. margarine, softened
  • 1/2 c. butter, softened
  • 1 (8 oz) pkg. cream cheese, softened
  • 3 c. sugar
  • 2 tsp. vanilla extract
  • salt
  • 6 large eggs
  • 3 c. cake flour

Method

  • Combine margarine, butter, cream cheese and sugar; beat well until fluffy. Add dash of salt and vanilla. Add eggs one at a time, beating well after each addition. Add flour and mix well. Pour batter into a greased and floured 10 inch tube pan. Place pan in a cold oven and set at 275°. Bake for 1 1/2 hours until done. Cool in pan.