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Categories:Viewed: 24 - Published at: 4 years ago
Ingredients
- 3 -4 medium potatoes, sliced
- 1 - 1 1/2 lb ground beef, browned
- 1/2 medium onion, sliced
- 1 (4 1/2 ounce) can sliced mushrooms, drained
- 1 cup frozen corn
- 1 cup frozen green beans
- 1/2 cup frozen green pea
- 1/2 - 1 cup butter, melted
- salt and pepper
Method
- In a large, buttered 9 x 13 baking dish, layer sliced pototoes. This will be a few layers, depending on how big your potatoes are.
- Add ground beef on top of potatoes, followed by onions and mushrooms.
- The frozen vegetables are next and can be placed in any order.
- Pour melted butter over all of the dish.
- Cover and bake at 375 for 45 minute Till potatoes are soft, I use a glass dish and can eyeball it.
- Let sit for about 10 min, serve, season, and enjoy!
