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Categories:Viewed: 61 - Published at: 4 years ago
Ingredients
- 2 lb. ham
- 1 lb. pork
- 2 eggs
- 1 c. milk
- onion
- 1 can water
- 1 can tomato soup
- 1 c. cracker crumbs
- salt to taste
- red and green peppers
- 1 can tomatoes
Method
- Have the butcher grind the ham and the pork.
- Mix all ingredients and bake 2 hours in oven at 325°.