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Categories:
butter onion green pepper tomatoes ham Cheddar cheese white bread mayonnaise eggs milk water pepper salt Parmesan cheese
Viewed: 35 - Published at: 9 years agoIngredients
- 2 tablespoons butter
- 12 cup chopped onion
- 34 cup chopped green pepper
- 2 cups chopped fresh tomatoes
- 2 cups minced cooked ham
- 1 cup grated cheddar cheese
- 12 slices white bread
- 6 tablespoons mayonnaise
- 8 eggs
- 12 cup evaporated milk
- 14 cup water
- 14 teaspoon pepper
- 12 teaspoon salt
- 13 cup grated parmesan cheese
Method
- Preheat oven to 350 degrees F.
- Saute onion,green pepper,tomatoes and ham in butter.Stir mixture over low heat until moisture is reduced.Add cheese and stir until melted.
- Spread bread slices with mayonnaise.Arrange 6 slices in 13-1/2 x 9 buttered baking dish.Top each slice with ham filling and then another slice of bread.
- Beat eggs with milk, water and seasonings; pour over sandwiches.
- Sprinkle grated cheese over sandwiches.
- Bake 35 to 40 minutes, or until sandwiches are puffed and browned.
- To serve, cut around sandwiches with a spatula and lift out with surrounding egg custard.
