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Ingredients
- 2 tablespoons flour
- 5 ounces evaporated milk
- 2 cups ham, diced
- 12 ounces frozen chopped broccoli
- 1/4 cup onion, minced
- 1 cup swiss cheese, grated
- 2 cups water
- 1 cup half-and-half
Method
- In a small bowl mix together well the flour and evaporated milk.
- To the crockpot, add ham, broccoli, onion, swiss cheese, water and flour/milk mixture.
- Set crockpot to low and cook for 7 hours.
- Before serving, stir in half-and-half and heat thru. Serve immediately.