Ingredients

  • 1 lb lean ground beef or 1 lb turkey
  • 1 small onion, chopped
  • 1 garlic clove, minced
  • 1 tablespoon flour, if needed
  • 1 teaspoon johnny's seasoning salt
  • 1/2 teaspoon basil
  • 1 (8 ounce) bag frozen green beans (or canned)
  • 1 (8 ounce) bag frozen corn (or canned)
  • 1 (14 ounce) can chopped stewed tomatoes (seasoned is great)
  • 1 (10 ounce) can gravy
  • 1 (12 ounce) package spiral shaped pasta (cooked)

Method

  • In stew pot, brown meat, onion & garlic. Add flour to absorb liquid, if needed and to thicken the gravy.
  • Add veggies & gravy; add seasonings to taste; heat through.
  • Add noodles and serve. Grated cheddar or parmesian cheese can be spinkled over the top for added flavor.