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Categories:
olive oil red wine vinegar lemon juice egg yolk Worcestershire sauce clove garlic salt pepper Parmesan cheese romaine lettuce crouton Parmesan cheese
Viewed: 104 - Published at: 2 years agoIngredients
- 6 tablespoons olive oil
- 2 tablespoons red wine vinegar
- 1 tablespoon lemon juice
- 1 egg yolk
- 1 teaspoon Worcestershire sauce
- 1 clove garlic, minced
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/4 cup parmesan cheese, grated
- 1 head romaine lettuce
- 1/2 cup crouton
- 1/8 cup parmesan cheese
Method
- Combine olive oil, red wine vinegar, lemon juice, egg yolk, Worcestershire sauce, garlic, salt, pepper and 1/4 cup Parmesan cheese.
- Mix together well.
- Set aside.
- Tear lettuce into bite size pieces in salad bowl.
- Add croutons and 1/8 cup parmesan cheese.
- Pour dressing over the lettuce.
- Toss and serve.