Ingredients

  • 6 cups torn mixed salad greens
  • 2 medium navel oranges, peeled and sectioned
  • 1 cup halved red seedless grapes
  • 1/2 cup golden raisins
  • 1/4 cup chopped red onion
  • 1/4 cup sliced almonds
  • 4 bacon strips, cooked and crumbled
  • 1/2 cup mayonnaise
  • 1/2 cup honey
  • 1/4 cup orange juice
  • 2 tablespoons grated orange zest

Method

  • In a large salad bowl, combine the first seven ingredients. In a small bowl, whisk together the mayonnaise, honey, orange juice and zest. Pour over salad; toss to coat. Refrigerate leftover dressing.