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Categories:Viewed: 12 - Published at: 3 years ago
Ingredients
- 1 pkg. frozen green peas
- 1 large jar pimento
- 1 c. sour cream
- 1 c. water chestnuts, chopped
- 1 can golden cream of mushroom soup
- 1 stick butter
- Ritz crackers
Method
- Mix together sour cream, cream of mushroom soup and 1/2 stick butter.
- In a buttered casserole dish, layer green peas, chopped pimento
- and
- water
- chestnuts.
- Pour mixture on top. Bake at 350°
- for
- 30
- minutes. Remove from oven and top with crushed Ritz
- crackers tossed with butter. Return to oven for browning.
