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Categories:Viewed: 8 - Published at: 4 years ago
Ingredients
- 2 pkg. crescent rolls
- 12 oz. cream cheese
- 4 oz. green chilies, diced
- 1/2 tsp. garlic salt
- 2 Tbsp. hot salsa
Method
- Mix together cream cheese, chilies, garlic salt and salsa. Unroll crescent rolls; separate into rectangles.
- Press or pinch seams.
- Spread mixture on crescent rolls.
- Roll and freeze until firm to cut.
- Slice about 5 per roll.
- Bake at 375° for 10 to 20 minutes.