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Categories:
green beans ground beef tomato sauce garlic salt Parmesan cheese eggs cinnamon cottage cheese black olives
Viewed: 27 - Published at: 4 years agoIngredients
- 16 oz. green beans, drained
- 1 1/2 lb. ground beef
- 8 oz. can tomato sauce
- 1/2 tsp. garlic salt
- 1/4 c. Parmesan cheese
- 2 beaten eggs
- 1/8 tsp. or more cinnamon to taste
- 1 1/2 c. cottage cheese with chives
- black olives (optional)
Method
- Put green beans in 2-quart casserole.
- Brown meat; drain fat. Stir in tomato sauce, garlic and cinnamon.
- Spread over green beans.
- Combine eggs and cottage cheese.
- Spread over meat.
- Put olives and Parmesan on top.
- Bake in 350° oven for 30 minutes. Serves 4 to 6.