You may also like
Ingredients
- 2 cans cut green beans (can use French-style beans)
- 1 can mushroom soup
- 8 oz. shredded cheese
- 1 small can French fried onions, divided
Method
- Mix green beans, soup, cheese and 1/2 of onions in 1-quart casserole. Cook at 350° for 30 minutes. Add rest of onions. Spread on top and cook 5 minutes.