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Categories:Viewed: 9 - Published at: 5 years ago
Ingredients
- 12 cup butter
- 1 cup sugar
- 2 large eggs
- 1 tablespoon milk
- 2 12 cups flour, divided
- 2 teaspoons baking powder
- 14 teaspoon salt
- 12 teaspoon vanilla
- 12 teaspoon almond extract
Method
- Cream butter and sugar.
- Add eggs, milk and flavorings.
- In a separate bowl, combine 2 1/4 cups flour, baking powder and salt.
- Add flour mixture to butter mixture.
- Turn dough out on to well floured surface and knead an additional 1/4 cup flour into the dough.
- Place dough in plastic bag and chill several hours or overnight.
- Preheat oven to 300 degrees F.
- Grease cookie sheets (only this once) On a well floured surface, roll dough to 1/4" thickness.
- Flour cutters well and cut dough into shapes.
- Bake until golden brown (10 minutes?
- ).
