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Ingredients
- 3 cups halved seedless green grapes
- 2 tablespoons sugar
- 2 teaspoons lemon juice
- zest of 1 lemon
Method
- In a bowl, combine 3 cups halved seedless green grapes, 2 tablespoons sugar, 2 teaspoons lemon juice, and the zest of 1 lemon. Toss and let sit for 15 to 30 minutes before serving.