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Categories:Viewed: 39 - Published at: 6 years ago
Ingredients
- 2 cups white grape juice
- 3/4 cup sugar
- 3 (1/4-oz) envelopes unflavored gelatin
- 2 cups Elderflower Presse*
- 1 drop red food coloring (optional)
- *Available from Bottle Green Drinks Company in 25.3-fl. oz. bottles (905-273-6137).
Method
- Combine 1 cup grape juice and sugar in a small saucepan and sprinkle with gelatin.
- Let gelatin stand 1 minute to soften.
- Cook over moderate heat, gently stirring occasionally, just until sugar and gelatin are dissolved.
- Remove from heat and stir in Elderflower Presse, food coloring, and remaining cup grape juice.
- Pour into a 5-cup mold and chill, covered, until firm, at least 8 hours.
- Dip mold in hot water a few seconds, then invert a plate over gelee and flip gelee onto plate.
