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Categories:Viewed: 83 - Published at: 7 years ago
Ingredients
- 1 12 cups sugar
- 1 egg
- 1 cup butter, softened
- 3 cups flour
- 1 teaspoon baking soda
- 12 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup milk
- 1 12 cups fresh blueberries
- 1 tablespoon vinegar
Method
- Take milk and vinegar and mix together to make sour milk, set aside.
- Cream sugar, egg, and butter until fluffy.
- Sift together flour, baking soda, and salt together into large bowl.
- Gradually beat in butter mixture along with the vanilla and sour milk.
- Beat until batter is smooth.
- Stir in blueberries.
- Grease and flour a 9 x 13 pan and pour batter into pan.
- Bake at 350 degrees for 45 to 50 minutes.
- Serve warm or allow to cool and frost with your favorite frosting.
