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Categories:Viewed: 60 - Published at: 6 years ago
Ingredients
- 1 1/2 c. sifted powdered sugar
- 1 c. butter or 1/2 c. butter and 1/2 c. oleo
- 1 egg
- 1 tsp. vanilla
- 1/2 tsp. almond flavoring
- 2 1/2 c. flour
- 1 tsp. soda
- 1 tsp. cream of tartar
- 1/4 tsp. salt
Method
- Cream sugar and butter.
- Add egg and flavorings.
- Mix thoroughly.
- Add flour and dry ingredients.
- Blend together into creamed mixture.
- Chill 2 hours.
- Roll half of dough at a time to 3/16-inch thick on lightly floured pastry cloth. Cut with cookie cutters.
- Sprinkle with sugar if they will not be iced and decorated.
- Place on lightly greased cookie sheet.
- Bake at 375° for 7 to 8 minutes or until delicately golden.
- Makes 5 dozen (2 to 2 1/2-inch) cookies.
