Ingredients

  • ice cube
  • 6 tablespoons pineapple juice
  • 1/4 cup orange juice
  • 1/4 cup Malibu rum or 1/4 cup other coconut rum
  • 2 tablespoons light rum
  • 2 tablespoons golden rum
  • 2 tablespoons dark rum
  • 2 pineapple chunks
  • 2 orange slices

Method

  • Fill cocktail shaker with ice; add pineapple juice, orange juice and all rum.
  • Cover and shake until very cold. Fill 2 short glasses with ice.
  • Strain cocktail mixture, and divide between the 2 glasses equally.
  • Garnish with pineapple wedges and orange slices.