Ingredients

  • 1/2 cup canola oil
  • 1 cup brown sugar
  • 2 eggs +2 whites
  • 2 bananas
  • 1 tablespoon lemon juice
  • 1 cup all purpose flour
  • 1/2 cup oats
  • 1/4 cup oat bran
  • 1/4 cup flax seed meal
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 cup chopped walnuts
  • 1 cup dark chocolate chips

Method

  • Add eggs. Beat until fluffy.
  • Mash bananas, add lemon juice and add to creamed mixture.
  • Combine dry ingredients and mix well. Mix into banana mixture.
  • Add nuts and chocolate chips.
  • Grease and flour 2 loaf pans.
  • Bake at 325*F for approximately 1 hour.
  • Let cool almost completely before slicing. Store in airtight container after 1 day.