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Categories:Viewed: 33 - Published at: 6 years ago
Ingredients
- 3 lb. ham loaf
- 2 Tbsp. chopped onion
- 1 c. crushed pineapple
- 1/3 c. brown sugar
- 1 Tbsp. vinegar
- 2 to 3 Tbsp. prepared mustard
Method
- Mix chopped onion and ham loaf together; form 1 1/2-inch balls.
- Place balls in shallow baking pan.
- Mix remaining ingredients together and pour over ham balls.
- Bake at 350° for 45 to 50 minutes, basting occasionally with the glaze.