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Categories:Viewed: 118 - Published at: 5 years ago
Ingredients
- 3 lb Pork Roast
- 1/4 cup paprika
- 1 ground black pepper
- 2 tbsp garlic powder
- 2 tbsp onion powder
- 1 tbsp cayenne pepper
- 1/4 cup salt
- 1/4 cup brown sugar
Method
- In a bowl mix all dry seasoning together.
- Rub the pork roast on all sides.
- Cover with plastic wrap and refrigerate for at least 1 hour
- Pre heat oven to 450F.
- Place Roast in 450F oven for 10 mins to get the nice color.
- Turn down the oven temp to 250F and finish cooking for an hour.
- Once done take out pork roast wrap in foil and let sit for 15mins DON'T CUT IT YET!!!
- Take off foil and watch it cut like butter.
