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Ingredients
- 1 cup evaporated milk
- 1 cup sugar
- 3 egg yolks
- 1 stick oleo
- 1 tsp vanilla
- 1 1/3 cups coconut
- 1 cup pecans
Method
- Melt butter (oleo) and sugar together.
- Beat egg yolks, and add milk; add to butter mixture and boil for 5-10 minutes, stirring constantly (burns easy).