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Categories:Viewed: 46 - Published at: 4 years ago
Ingredients
- 1 lb. ground beef
- 1/2 medium onion, chopped
- 1/2 green bell pepper, diced
- 1 1/2 tsp. salt, divided
- 1/2 tsp. black pepper
- 2 Tbsp. margarine
- 6 medium potatoes, shredded
- 3 eggs, beaten
- 1/3 c. milk
- 2 c. shredded cheese or Mozzarella cheese
Method
- In a 12-inch skillet over medium heat, brown beef with onion, green pepper and half of salt and pepper.
- Remove meat mixture from skillet; drain fat.
- Reduce heat to low and melt margarine in skillet, spread potatoes over margarine and sprinkle with remaining salt.
- Top with beef mixture, combine eggs and milk and pour over all.
- Cook, covered, about 30 minutes.
- Top with cheese, cover, and bake until cheese melts.
- Serves 4 to 6.
