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Categories:Viewed: 57 - Published at: 6 years ago
Ingredients
- 1/2 cup butter
- 1/2 cup light corn syrup
- 3/8 cup sugar
- 2 tablespoons soy sauce
- 1/2 cup vegetable oil
- 2 (13 1/2 ounce) boxes Crispix cereal
- 1 (2 ounce) bottle nori, goma furikake
Method
- Preheat oven to 250 degrees F.
- Heat butter, corn syrup, sugar, soy sauce and vegetable oil until sugar is dissolved and mixture is well blended.
- Pour syrup mixture over cereal and mix well. Sprinkle furikake over cereal and mix until evenly coated.
- Spread in a shallow roasting pan and bake for 1 hour, stirring every 15 minutes.
- Cool and store in an air tight container.