Categories:Viewed: 57 - Published at: 6 years ago

Ingredients

  • 1/2 cup butter
  • 1/2 cup light corn syrup
  • 3/8 cup sugar
  • 2 tablespoons soy sauce
  • 1/2 cup vegetable oil
  • 2 (13 1/2 ounce) boxes Crispix cereal
  • 1 (2 ounce) bottle nori, goma furikake

Method

  • Preheat oven to 250 degrees F.
  • Heat butter, corn syrup, sugar, soy sauce and vegetable oil until sugar is dissolved and mixture is well blended.
  • Pour syrup mixture over cereal and mix well. Sprinkle furikake over cereal and mix until evenly coated.
  • Spread in a shallow roasting pan and bake for 1 hour, stirring every 15 minutes.
  • Cool and store in an air tight container.