Ingredients

  • 1/2 None cantaloupe, deseeded, 16 balls scooped out with a melon baller, remainder cut into chunks
  • 1/2 None honeydew, deseeded, 16 balls scooped out with a melon baller, remainder cut into chunks
  • 1/4 None small watermelon, rind removed, 16 balls scooped out with a melon baller, remainder cut into chunks
  • 1/2 None pineapple, peeled, cored, cut into chunks
  • 1/2 lb strawberries, hulled, halved
  • 3.5 oz grapes, halved
  • None None YOU WILL ALSO NEED
  • 8 None paper cones, to serve
  • 8 None wooden popsicle sticks, to serve

Method

  • Divide melon balls between paper cones. Thread melon and pineapple chunks onto popsicle sticks. Serve with strawberries and grapes.