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Categories:Viewed: 117 - Published at: 7 years ago
Ingredients
- 2 c. boiling water
- 2 c. sugar
- 3 c. cold tea
- 1 c. lemon juice
- 1 c. orange juice
- 1 c. crushed pineapple
- 1 small bottle maraschino cherries
- 2 large bottles ginger ale
Method
- Boil 2 cups water and 2 cups of sugar for 10 minutes.
- When cold add 3 cups cold tea, 1 cup lemon juice, 1 cup orange juice, 1 can crushed pineapple, juice and all, 1 small bottle maraschino cherries and mix well together.
- When ready to serve, pour over ice cubes and pour in 2 large bottles ginger ale.
