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Fruit Dip - sugar
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Categories:
sugar
heavy whipping cream
egg yolks
lemon juice
Viewed:
39 -
Published at:
3 years ago
Ingredients
1/2 c. sugar
1/2 c. heavy whipping cream
2 egg yolks
1 Tbsp. lemon juice
Method
Mix and cook until thick (about 20 minutes).
Cool overnight. Add to a small container of Cool Whip.
Dip with pieces of fruit.
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