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Categories:Viewed: 17 - Published at: a year ago
Ingredients
- 1 c. flour
- 1 c. sugar
- 1 c. powdered milk
- 1 stick oleo
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 large can fruit (peaches, pears or fruit cocktail)
Method
- Preheat oven to 350°.
- Put a 10-inch skillet in oven with butter to melt.
- Mix flour, sugar, powdered milk, baking powder, salt and juice from fruit.
- Pour into melted butter in a skillet. Pour fruit into center of skillet.
- Bake at 350° for 45 minutes or until golden brown around outside edge.
- A great recipe for a Dutch oven.
- Do not double this recipe!
