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Ingredients
- 1 (8 oz.) carton cottage cheese
- 1 (3 oz.) pkg. gelatin (any flavor, dry)
- 1 (15 oz.) can crushed pineapple
- 2 c. Cool Whip
Method
- Drain cottage cheese and pineapple thoroughly.
- Mix cheese, pineapple and dry gelatin together.
- Fold in Cool Whip.
- Chill 30 minutes before serving. In theory, this should serve 6 to 8, but watch out for a real "Foo-Foo" lover.
- He can eat the whole thing!