Ingredients

  • 12 cup almond butter, chocolate
  • 2 tablespoons light brown sugar, packed
  • 1 egg white, whisked
  • 12 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 14 teaspoon salt
  • 14 cup semi-sweet chocolate chips

Method

  • Pre-heat oven to 350 degrees.
  • Mix together almond butter, brown sugar, whisked egg white, baking soda, vanilla extract and salt.
  • Stir in chocolate chips.
  • Use a cookie dough scoop or tablespoon to shape 8 cookies on a baking sheet lined with parchment paper.
  • Bake for ~12 min or until tops of cookies are no longer loose.