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Categories:Viewed: 59 - Published at: 9 years ago
Ingredients
- flesh of 2 cooked spiny lobsters, shelled, cubed and chilled
- 1 c. ketchup
- 1 tsp. Worcestershire sauce
- 3 Tbsp. Key Lime juice
- 10 drops of Tabasco sauce
- 2 tsp. horseradish
Method
- Mix together ketchup, Worcestershire sauce, Key Lime juice, Tabasco sauce and horseradish. Add salt and pepper to taste. Garnish with lemon quarters. May substitute cooked shrimp for lobster.