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Categories:Viewed: 28 - Published at: 9 years ago
Ingredients
- COATING MIX
- 1 1/2 cups cornmeal
- 1/4 cup flour
- 1 tablespoon lemon pepper seasoning
- 2 teaspoons salt
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- fish (fillets work best)
- buttermilk
- oil
Method
- Combine first 6 ingredients. This may be stored in an airtight container in the freezer. Mix before using to redistribute the seasonings.
- To make fried fish; dip fish in buttermilk, then roll in coating mix. Heat approximately 3" oil in a large skillet to 375°F Fry one piece at a time until golden brown, 4-6 minutes.