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Categories:Viewed: 52 - Published at: 8 years ago
Ingredients
- 2 pkg. (8 oz.) cream cheese
- 6 to 7 green onions
- 1 pkg. thin sliced ham (approximately 5 oz.)
- 1 to 2 tsp. Worcestershire sauce
- 1/4 tsp. garlic salt or powder
- 1/2 tsp. season salt (optional)
- chopped pecans
Method
- Let cream cheese soften at room temperature. Chop green onions, adding some of the green part. Chop ham. Mix into cream cheese. Add other ingredients. Mix well. Shape into ball; roll in chopped pecans. Refrigerate before serving.