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Ingredients
- 1 ounce green creme de menthe
- 12 ounce Amarula cream liqueur
- 4 ounces milk
Method
- Pour the milk into a cocktail shaker half filled with ice.
- Stir in the Creme de Menthe and then the Amarula Cream.
- Strain into a Martini glass and serve.
- Garnish with chocolate sprinkles/chocolate powder if desired.
- Warm:.
- Warm the milk and pour into a mug, then gently stir in the Creme de Menthe and Amarula Cream.