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Egg Custard Pie - eggs
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Categories:
eggs
milk
flour
sugar
vanilla
dish
Viewed:
35 -
Published at:
9 years ago
Ingredients
4 eggs
2 1/2 c. milk
2 Tbsp. flour
1 c. sugar
1 tsp. vanilla
1 deep dish (9-inch) pie crust
Method
Mix well with blender and pour into unbaked pie crust.
Bake at 425° for 10 minutes and at 350° for 30 minutes.
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