Ingredients

  • Crust
  • 1 1/4 cups chocolate cookie crumbs
  • 1/4 cup sugar
  • 1/4 cup butter, softened
  • Filling
  • 8 ounces cream cheese, softened
  • 1 cup creamy peanut butter
  • 1 cup sugar
  • 1 tablespoon butter, softened
  • 1 teaspoon vanilla
  • 2 cups whipped topping

Method

  • In a large mixing bowl, combine all crust ingredients and mix well. Press into a 9 inch pie plate. Bake at 375 degrees for 10 minutes then cool.
  • In mixing bowl combine 1st five ingredients of filling until smooth. Fold in Whipped Topping. Gently spoon into cooled crust. Garnish with cookie crumbs or grated chocolate.
  • ENJOY!