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Categories:Viewed: 61 - Published at: 6 years ago
Ingredients
- 1/2 c. unsalted butter
- 1 c. all purpose flour
- 2 c. sugar, divided in half
- 1 Tbsp. baking powder
- pinch of salt
- 1 c. milk
- 1 Tbsp. lemon juice
- ground cinnamon or nutmeg
- 2 c. peaches or other fruit slices
Method
- Melt butter in 13 x 9 inch baking dish (glass works well). In bowl, combine flour, 1 cup sugar, baking powder, and salt; add milk, stirring just until dry ingredients are moistened. Pour batter over butter. (Do not stir.) Bring remaining 1 cup sugar, peach or other fruit slices and lemon juice to a boil over high heat, stirring constantly. Pour over batter. (Do not stir.) Sprinkle with cinnamon or nutmeg. Bake at 375° for 40 - 45 minutes or until brown.
