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Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 1/2 c. sugar
- 1/2 Tbsp. lemon juice
- 1 (8 oz.) tube crescent rolls
Method
- In bowl, place cream cheese, sugar and lemon juice.
- Mix together with a fork until creamy.
- Open crescent rolls and spread out on a cookie sheet to form a long rectangle.
- Pinch seams together.
- Spread mixture in the middle.
- Fold up sides to meet in the middle and pinch together.
- Bake at 350° for 20 to 25 minutes, until lightly browned.
- Sprinkle powdered sugar on top when cooled.
